Chinese Food
All Recipes
Celery and soybeans
It's delicious. It's eaten when you drink porridge. It's light and delicious. Soybeans and celery. Nutritious.
Fried potato with Broccoli
I often cook this dish in Hong Kong. It's easy to cook and tastes special when entertaining friends. I like rosemary very much. In ancient times, rosemary was thought to enhance memory. It can eliminate the flatulence of stomach, enhance the mem... ...
Home style tofu
When the work is broken, the second course of points will be sent. I'm sorry to say that the first one of Poqian failed. In two days, users uploaded many high-quality works. Unfortunately, it hasn't broken the target line of 1000 works. The edit... ...
Braised broccoli
Heart blue hand-made private dishes [stewed broccoli in red] - Xiangyun lies drunk, peony smoke, wind and rain storm. The biggest one in May. Heart blue stands on the balcony. Let the splashing raindrops soak the clothes. Thoughts are overflowin... ...
Fried rice with Cantonese Sausage
Fried rice is a good place for leftovers... If it's not leftovers, the fried rice is not delicious.. This is a quick fix for 3 minutes Kwai. If you like Cantonese sausage, try it.
